Stuffed Mushrooms Recipe: Baked Appetizers
Master this stuffed mushrooms recipe with our technique for firm mushrooms and rich sausage filling. Includes a common mistakes checklist. Perfect for crowd…
Silas Merrick
263+ hearty dinners by Silas Merrick – known for his hearty comfort dinners and bold flavors that bring families together, creating satisfying meals for a crowded table.
About Me:
Meet Silas Merrick
Silas Merrick discovered his love for cooking in his grandmother's farmhouse kitchen in rural Ohio. Surrounded by the aromas of slow-simmered stews and fresh-baked bread, he learned that food is about more than just nutrition—it's about connection, tradition, and love. Today, Silas brings that same warmth to every recipe he develops for Time Of Recipe, specializing in hearty dinners that satisfy both the stomach and the soul.
After spending a decade in restaurant kitchens across the Midwest, Silas made the deliberate choice to focus on home cooking. He realized that what families needed wasn't fancy restaurant techniques but reliable, delicious recipes they could actually make on a Tuesday night after work. That insight drives everything he creates.
His Culinary Philosophy
- Flavor First: Silas believes every dish should deliver bold, memorable taste. He's not afraid of garlic, herbs, or a generous pinch of salt.
- Practical Portions: His recipes are designed to feed real families with real appetites, often with leftovers perfect for next-day lunches.
- Accessible Techniques: No culinary degree required. Silas breaks down complex cooking methods into simple, foolproof steps anyone can follow.
Background and Expertise
Silas holds a culinary arts certificate from Columbus Culinary Institute and has contributed recipes to several regional food publications. When he's not developing new dinner recipes, you'll find him tending his backyard vegetable garden, coaching his son's little league team, or experimenting with homemade hot sauces that his wife lovingly calls "volcanic." His favorite kitchen tool is his well-seasoned cast iron skillet, inherited from his grandmother and used almost daily.
At Time Of Recipe, Silas focuses primarily on our Dinner category, though his comfort food expertise spills over into hearty breakfasts and satisfying lunches. He's particularly proud of his collection of one-pot meals, believing that fewer dishes means more time enjoying food with loved ones.
Connect with Silas:
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My Latest recipes:
Cheesy Chicken and Rice Casserole Recipe: Baked
Master the cheesy chicken and rice casserole recipe using a scratch Mornay sauce. Includes a step-by-step timing guide for the perfect crust. Ready in 45…
Cheese Sauce: Silky and Velvety in 15 Minutes
Master our foolproof Cheese Sauce recipe for a velvety, sharp topping. Learn the whisking technique to avoid separation. Includes a common mistakes checklist.…
Baked Spaghetti Recipe with Cream Cheese for 8
Master the ultimate Baked Spaghetti Casserole with our detailed guide. This recipe features a rich cream cheese layer and yields 8 servings. Includes a common…
Honey Mustard Chicken Marinade for 4 Servings
Master the Honey Mustard Chicken Marinade using Dijon and honey. Includes a step-by-step timing guide for perfect grilling results. Ready in just 55 minutes.
Homemade Ketchup Recipe with Fresh Tomatoes
Master this Homemade Ketchup recipe using fresh tomatoes for a bold, tangy flavor. Includes a step-by-step timing guide and common mistakes checklist. Perfect…
Deviled Egg Bites with Bacon in 27 Minutes
Discover the best Deviled Egg Bites recipe featuring bacon, jalapeño, and Greek yogurt. Includes a step-by-step timing guide for perfect results. Ready in 27…
Tuscan Scallops: Silky Sauce, 25 Mins
Master Tuscan Scallops with our restaurant-quality recipe featuring a sun-dried tomato cream sauce. Includes step-by-step timing guide. Ready in 25 minutes.
Grilled Octopus Salad Recipe for 4 Servings
Master the Best Grilled Octopus Salad with our simple Mediterranean Grilled Octopus Salad Recipe. Includes step-by-step timing guide and common mistakes…
Crab Rangoon Cups with Shattering Shell
Learn how to make Crab Rangoon Cups that achieve that deep-fried crunch by baking! This easy Crab Rangoon Cups recipe delivers a velvety center. Includes a…
Garlic Shrimp Gratin: Creamy Baked for 4 Servings
Discover the ultimate Garlic Shrimp Gratin recipe featuring a velvety sauce. Includes an exact temp chart and common mistakes checklist for perfect results.…
Creamy Parmesan Orzo in 15 Minutes
Master Creamy Parmesan Orzo with our step-by-step guide. Includes exact temp chart and common mistakes checklist. Perfect for weeknight dinners.
Buffalo Cauliflower Wings Recipe for 4 Servings
Master the Best Buffalo Cauliflower Wings recipe using our detailed, step-by-step timing guide for perfect results every time. Includes a common mistakes…
Biko Recipe: Filipino Sticky Rice Cake in 1h
Master the classic Biko Recipe with this step-by-step guide. Includes a timing chart for perfect latik and common ingredient substitution notes. A satisfying…
Crispy Air Fryer Cauliflower Bites in 25 Minutes
Master Air Fryer Cauliflower Bites with our step-by-step guide. Includes an exact cook time chart and common mistakes checklist. Perfect for healthy vegetarian…
One Pot Cajun Pasta with Andouille | 30 Min
Discover our foolproof One Pot Cajun Pasta recipe featuring smoky Andouille sausage. Includes a step-by-step timing guide and common mistakes checklist. Ready…
Garlic Butter Chicken Thighs Recipe for 4
Master this Garlic Butter Chicken recipe for incredibly juicy thighs. Includes a step-by-step timing guide for perfect searing. Ready in 35 minutes.
Garlic Shrimp Scampi in 10 Minutes
Master Garlic Shrimp Scampi with our bistro-style recipe that delivers a velvety butter finish. Includes a common mistakes checklist and a step-by-step timing…
Easy Spinach Chicken Recipe for 4 Servings
Master this Spinach Chicken recipe featuring a velvety pan sauce and bright citrus finish. Includes a common mistakes checklist and timing guide. Ready in 25…
Seafood Bisque Recipe for 6 Servings
Master this luxury Seafood Bisque recipe for a velvety, rich ocean flavor. Includes a common mistakes checklist and a step-by-step timing guide. Perfect for a…
Marry Me Salmon Recipe with Cream Sauce for 4
Master Marry Me Salmon with this 20-minute recipe featuring a sun-dried tomato cream sauce. Includes a step-by-step timing guide for perfect results. Ready for…
Oysters Rockefeller with Pernod in 35 Minutes
Master the classic Oysters Rockefeller recipe with our step-by-step guide. Includes a step-by-step timing chart and common mistakes checklist. Ready in just 35…
Balsamic Glazed Tempeh Recipe in 20 Minutes
Master Balsamic Glazed Tempeh with our bold flavor reduction. This simple balsamic glazed tempeh recipe includes a step-by-step timing guide. Ready in 20…
Slow Cooker Lazy Roast for 8 Servings
Master the Slow Cooker Lazy Roast with minimal effort. Get that melt in-the-mouth beef texture every time. Includes a common mistakes checklist and timing…
Steak Fries Recipe for 4 Servings: Roasted
Master homemade Steak Fries with our step-by-step guide for thick cut fries that roast perfectly. Includes a common mistakes checklist and serving size…
Slow Cooker Coconut Chicken Tikka Masala Recipe
Master Slow Cooker Coconut Chicken Tikka Masala with our step-by-step guide. Includes exact internal temp chart and common mistakes checklist. Perfect for…
Honey Garlic Meatballs for 5 Servings
Make irresistible Honey Garlic Meatballs that are succulent and sticky, coated in a bold glaze. This recipe includes a step-by-step timing guide. Ready in just…
Turkey Tetrazzini with Egg Noodles Recipe
Master this Turkey Tetrazzini recipe featuring egg noodles and mushrooms. Includes a step-by-step timing guide for perfect texture. Ready in just 50 minutes!
Homemade Dinner Rolls for 15 Servings
Create the best soft fluffy dinner rolls with this proven Homemade Dinner Rolls recipe. Includes a step-by-step timing guide for perfect results every time.…
Air Fryer Cauliflower Recipe for 4 Servings
Master Air Fryer Cauliflower with our step-by-step guide. This recipe yields 4 servings and includes a common mistakes checklist. Ready in just 17 minutes.