Ingredients:
- 2 oz Kentucky Bourbon
- 0.5 oz simple syrup
- 10 fresh mint leaves
- 1 sprig fresh mint
- 1 cup crushed ice
Instructions:
- Place the fresh mint leaves and simple syrup into the bottom of a Julep cup or double old-fashioned glass.
- Use a muddler to press the leaves gently 3–4 times to release the essential oils without shredding the leaves.
- Pour in the Kentucky bourbon and stir briefly with the muddler to combine the bourbon with the mint-infused syrup.
- Fill the glass halfway with crushed ice and stir vigorously for approximately 10 seconds.
- Mound additional crushed ice on top to create a snowy dome and garnish with a fresh mint sprig.