Recipes - Page 3

Many pumpkin cakes dry out quickly in the fridge. This Pumpkin Cake With Cream Cheese Frosting stays tender for days using an…

Pumpkin Cookies With Cream Cheese Frosting are pillowy and spiced. Check our detailed baking steps for a great result.

Autumn dessert lovers will adore this Pumpkin Bundt Cake. Our Quick Recipe Specifications guide you to a moist result with a…

Ready in 1 hour 10 minutes, these Pumpkin Cheesecake Bars are a seasonal treat.

Swirl spiced cake and cream cheese using this Pumpkin Cheesecake Cake Recipe. The Quick Details section covers the 80 min process…

Tangy and creamy NoBake Apple Cheesecake Cups. This guide includes a helpful section on Quick Specs for Prep.

Ready in 80 min, Brown Familys Favorite Pumpkin Pie. This rich dessert includes a guide on why this filling actually works to…

Mahogany brown crunch meets Apple Crisps. This guide includes the section What You'll Need for easy assembly.

Buttery and chewy Mini Pecan Pie Bars. Includes a detailed ingredient breakdown to ensure a sandy crust.

Granny Smith apples, vegetable oil, and cinnamon define this German Apple Cake I.

Want to bake a Sweet Potato Pie II? Roasting the tubers creates a rich, spiced custard and the guide includes the section Why…

Review the quick recipe specs for this treat. NoBake Pecan Pie Bites are a delightful choice for anyone craving festive flavor…

Ready in 120 min, this Apple Harvest Pound Cake with Caramel is a comforting treat.

Looking for a cozy Grammas Apple Bread Pudding? This brioche-based dessert includes a handy ingredient role table to help you…

Ready in 35 minutes, Pumpkin Ginger Cupcakes are a cozy treat. Our guide includes tasty flavor swaps to customize the warmth of…

Golden-brown and spiced Fresh Pear Pie. Includes the baking time and yield for planning.

Want a chilled treat? NoBake Pumpkin Pie Cups are a staple for no-bake fall desserts, and we explain the building blocks for a…

Autumn Cheesecake with a buttery pecan crust. See the component and substitute notes table for Classic Fall Desserts.

Looking for a crowd-pleasing Apple Crisp? This version uses almond flour for a crunchier lid and includes a helpful ingredient…

Many fruit wraps become soggy during baking. These Apple Enchiladas use high heat and butter for a buttery crunch; see what each…

This Two Ingredient Pumpkin Cake creates a dense, fudgy treat. It includes an ingredient role table to help you bake.

Combine oats, applesauce, and brown sugar for these Applesauce Bars. This guide includes a quick method comparison and takes just…

Learn how carbonation creates a syrupy glaze in the why this method works section.

Ready in 60 min, this Double Layer Pumpkin Cheesecake is a stunning autumn treat.

Pumpkin Bars that stay soft and tender for any autumn gathering. Learn more in the section on the magic behind the texture.

Ready in 25 minutes, Iced Pumpkin Cookies are soft and spiced. It includes a guide on how to bake them for a chewy texture that…

Looking for the best way to make Pumpkin Pie Bars? These bars feature a buttery shortbread base and include a step by step baking…

Roll the sponge immediately after baking for this Pumpkin Roll Cake. Learn why the sponge stays flexible in this guide, ready in…

Ready in 25 minutes, these Pumpkin Spice Cookies are essential Pumpkin Spice Desserts.

A thick and rich treat created without the oven is this NoBake Pumpkin Cheesecake.